Some are throwing away their vegetables while others are adapting to the rules by becoming industrious. In New Bedford, Massachusetts, students have created a black market – for chocolate syrup. The kiddie capitalists are smuggling in bottles of it and selling it by the squeeze, according to SouthCoastToday.com.
Nancy Carvalho, director of food services for New Bedford Public Schools, was quoted as saying that hummus and black bean salads have been tough sells in elementary cafeterias. That means even smaller children are going through the day fighting hunger pains, which can never be considered a good thing.
One government official tried to put the blame on the students.
“One thing I think we need to keep in mind as kids say they’re still hungry is that many children aren’t used to eating fruits and vegetables at home, much less at school. So it’s a change in what they are eating. If they are still hungry, it’s that they are not eating all the food that’s being offered,” USDA Deputy Undersecretary Janey Thornton was quoted as saying.
Ms. Thornton just put her finger on the problem. The government is trying to impose a new diet that children are not accustomed to. It’s not reasonable to expect them to either eat what the government deems healthy or go hungry.
Many will opt to go hungry, and that’s the government’s fault.